Monstera deliciosa, commonly called a “delicious plant” or simply “deliciosa,” is a beautiful and exotic succulent that many people grow as houseplants. But if you’ve ever tried to prune it, you know that it can be a bit of a challenge. In this blog post, we will teach you how to prune monstera deliciosa the right way so that your plant stays healthy and beautiful for years to come. We will also provide some tips for caring for this plant in general, so make sure to read through all of the content before taking action!
What is a Monstera Deliciosa?
Monsta deliciosa, or the Jamaican guava, is a type of tree that can grow to over 25 feet tall and 12 feet wide. This tropical fruit is related to the wattleseed plant and has dark green leaves and bright yellow flowers. The ripe fruit are about the size of a grapefruit with a thick, fibrous skin. Inside are juicy bright pink flesh and numerous small seeds.
The Jamaican guava is best known for its delicious fruit, which can be eaten fresh or used in salads or desserts. The fruit can also be dried and used as a spice or flavoring in various dishes. The wood of this tree is also used to make furniture and other items.
The Different Types of Monstera
There are many different types of monstera, each with its own unique features and requirements for cultivation. Here are three of the most common varieties:
1) The Vienna Monstera (Monstera viennensis) is a classic tropical tree grown for its large, spiky leaves and striking pink flowers. This variety is easy to care for and requires very little water, making it a great choice for smaller gardens.
2) The Bromeliad Monstera (Monstera bromeliifolia) is a popular hybrid between the two types above, with larger flowers and glossy leaves that are often variegated in green and brown. This variety is less tolerant of dry conditions than the Vienna Monstera, so it may be better suited for larger gardens or those with more consistent humidity levels.
3) The Cordyline Monstera (Monstera deliciosa) is one of the most commonly cultivated varieties of monstera, boasting large, fluffy leaves and showy star-shaped blooms in shades of pink, red, and white. This plant can grow quite large, so it may be best suited for garden spaces that can accommodate an aggressive groundcover.
How to Properly Prune Monstera Deliciosa
If you’re looking to prune your Monstera deliciosa, here are a few tips to follow:
1. Begin by removing any dead or diseased branches.
2. Make cuts at a 45-degree angle below the leaf node, taking care not to cut into the stem.
3. Repeat the procedure on the other side of the plant.
Tips for prune Monsteras Deliciosa
Prune Monstera deliciosa regularly to encourage healthy growth and produce fruit that is succulent and sweet. This easy guide will show you how:
1. Cut the branches back to a few inches below the main stem.
2. Remove any dead or damaged branches.
3. Fertilize every two weeks with a balanced fertilizer for tropical plants.
4. Give the plant plenty of water, particularly in dry weather.
5. Watch for signs of pests and diseases, and treat them if necessary.
How Much and Where to Prune a Monstera Deliciosa
How Much and Where to Prune a Monstera Deliciosa
Pruning is an important part of keeping your monstera deliciosa beautiful and healthy. Here is advice on how much to prune, where to prune, and when to prune.
When to Prune:
Decide when you want the plant to flower, and then start cutting back the branches that do not have flowers or fruit on them. Be sure not to cut too low; this can cause the tree to lose nutrients and die. You will also need to be careful not to prune too high, as this can damage the trunk or branches. Remember: It’s always best to ask an expert for help with these delicate tasks!
What are the benefits of Pruning?
The benefits of pruning monstera deliciosa include increasing the production of flowers, reducing the amount of required water, and controlling the size and shape of the plant. Pruning also encourages new growth which will result in a healthier plant. Additionally, pruning can remove damaged or diseased branches, promote new shoots, and reduce the need for excess water.
Why Do You Need to Prune Monstera Deliciosa?
Monstera deliciosa grows easily in a pot and it can grow rapidly, so it is important to prune this plant regularly to maintain its shape and size. Pruning will help to remove excess growth, training the plant towards a desired shape, and removing dead or diseased parts of the plant. Dead or diseased parts can also harbor pests that could damage your Monstera deliciosa.
*It is not necessary to prune every single branch on Monstera deliciosa; you can opt to bush out the main stem into multiple branches or leave the whole stem in one big piece.
*When sunlight reaches the new growth, it will harden and be less susceptible to damage from wind or weather.
*Whenever you are pruning Monstera deliciosa, make sure you wear gloves and cut away only healthy tissue; avoid cutting into root systems as this could kill your plant. For particularly vigorous plants, you may need to go back twice a year (in spring and fall) to trim off any unsightly growth.
When Pruning Monstera Deliciosa Should Be Done
Pruning monstera deliciosa is a task best left to a professional, but there are some general guidelines you can follow to help keep your plant healthy and looking its best.
When pruning Monstera Deliciosa, it’s important to bear in mind the following:
1. Always start by cutting off any dead or diseased branches close to the ground.
2. Cut back larger growing spurs and developing new growth on lateral branches away from the main trunk.
3. Make cuts only 1/2-inch deep and stop just before a natural branch fork occurs.
4. Remove all damaged foliage, including browned or drooping leaves, as well as any dead sections of stem.